"One-Pot Creamy Garlic Parmesan Chicken Pasta – 30-Minute Viral Dinner Recipe"

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Introduction

If you're craving a rich, creamy, and utterly satisfying pasta dish that doesn't require hours in the kitchen, this One-Pot Creamy Garlic Parmesan Chicken Pasta is your answer. It's a weeknight hero, packed with flavor, minimal cleanup, and TikTok-worthy cheese pulls. Perfect for cozy dinners, date nights, or when you just want to indulge in something truly comforting. Let’s make your new favorite dinner together—ready in 30 minutes! 

“Crafted by AI, inspired by humans — where technology meets taste with trust.”

📝 Ingredients:

  • 2 tablespoons olive oil

  • 500g boneless chicken breast, thinly sliced

  • Salt & pepper to taste

  • 1 teaspoon paprika

  • 4–5 garlic cloves, minced

  • 2 cups chicken broth

  • 1 cup milk (or half & half for creamier texture)

  • 200g penne or fettuccine pasta (uncooked)

  • ¾ cup grated parmesan cheese

  • ½ teaspoon Italian seasoning

  • ½ teaspoon chili flakes (optional)

  • Fresh parsley (for garnish)

👩‍🍳 Instructions:

  1. Cook the Chicken:
    Heat olive oil in a deep skillet or pot. Add the seasoned chicken slices with paprika, salt, and pepper. Sear until golden brown (about 5–6 mins). Remove and set aside.

  2. Sauté Garlic:
    In the same pot, add a little more oil if needed. Sauté garlic until fragrant—about 1 minute.

  3. Add Liquids & Pasta:
    Pour in chicken broth and milk. Bring to a gentle boil. Add uncooked pasta and stir occasionally to avoid sticking.

  4. Simmer & Stir:
    Let the pasta cook uncovered for 10–12 minutes until al dente. Stir often.

  1. Creamy Finish:
    Once pasta is cooked and liquid thickened, stir in parmesan cheese, Italian seasoning, and chili flakes. Add cooked chicken back in and mix well.

  2. Serve & Garnish:
    Garnish with fresh parsley and a sprinkle of extra cheese. Serve hot and creamy!

📊 Nutrition Information (per serving, approx.):

  • Calories: 620

  • Protein: 35g

  • Carbs: 45g

  • Fat: 30g

  • Fiber: 2g

  • Sugar: 4g

  • Note: Nutritional values are approximate and vary based on exact ingredients and portions.


❓ FAQs:

Q: Can I use chicken thighs instead of breasts?
Yes! Thighs add more flavor and stay juicier.

Q: Can I make it vegetarian?
Absolutely. Swap chicken for mushrooms or broccoli and use veg broth.

Q: Can I use pre-cooked pasta?
Not recommended. Uncooked pasta soaks flavor during simmering.

Q: How do I reheat leftovers?
Add a splash of milk or cream and reheat over low heat to maintain creaminess.

📄 Disclaimer

Some of the content on Recipes By Ai is created using AI assistance (such as ChatGPT by OpenAI). While AI helps us generate creative and innovative recipes, each post is manually reviewed, formatted, and edited by a human to ensure it is accurate, easy to follow, and genuinely helpful for readers.

We do our best to test or verify the cooking process and ingredients before sharing them.

📣 Your Turn!

🥔 Tried these "One-Pot Creamy Garlic Parmesan Chicken Pasta" ? Snap a pic and tag me!

💌 More viral recipes dropping daily—don’t miss tomorrow’s post!

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#OnePotPasta #GarlicParmesanChicken #ViralRecipes #EasyDinner #ChickenPasta #CreamyPasta #QuickDinner #TikTokMadeMeCookIt #FoodieBlog #WeeknightMeal

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